Chewy Chocolate Chip Biscuits
-
0
-
14saves
-
30min
Ingredients
Serves : 24
- 225g butter, softened
- 200g caster sugar
- 225g dark brown soft sugar
- 2 eggs
- 1 dessertspoon vanilla essence
- 375g plain flour
- 1 teaspoon bicarbonate of soda
- 1 dessertspoon hot water
- 1/2 teaspoon salt
- 350g dark chocolate chips
- 125g chopped walnuts
Directions
Prep:20min › Cook:10min › Ready in:30min
- Preheat oven to 180 C.
- Cream together the butter, caster sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve bicarbonate of soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips and nuts. Drop by large spoonfuls onto ungreased baking trays.
- Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
More choices
Reviews (0)
Write a review
Click on stars to rate
What did you think? Tell us everything!