Beshon er Laddoo (Besan Laddoo)
1 hour
Beshon or Besan Laddoo is dessert that is yellow in color. It is a traditional dessert item often served on special occasions, such weddings or diwali.
10 people made this
Ingredients
Serves: 10
- 2 cups of beshon
- 1 cup of oil
- 1 cup of sugar
- Just a pinch of joyfal (nutmeg) powder
- 1/2 cup of grated coconut
- 1/2 cup of akhrot powder (walnut powder)
Directions
Prep:30min ›
Cook:30min ›
Ready in:1hr
- Heat oil in a frying pan and add the beshon (besan). Stir continuously and when it is a bit friend, add the grated coconut.
- Continue stirring and adding the sugar, joyfal powder and aghrot powder.
- A sticky mixture will form and make small balls out of this warm thick paste.
- Set aside to cool.
- Serve.
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