Yoghurt Sauce

    A Bangladeshi version of the garlic sauce. The cool taste makes it a great sauce for summer recipes. It's very easy and tastes good.


    Pennsylvania, United States
    1 person made this


    • Yoghurt- 1.5 cups.
    • Coriander leaves- 2 tsp
    • Garlic, chopped- 2 cloves
    • Pinch of sault
    • Green chili- 2


    1. Mash all the ingredients together except for the yoghurt. Make a paste. Take the yoghurt in a bowl and add the green paste to it. Mix well.

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