Jamaica Coffee

    Jamaica Coffee


    12 people made this

    About this recipe: Rum and liqueur with coffee, topped with whipped cream. The perfect coffee drink after a meal.

    Serves: 1 

    • 20ml dark rum
    • 20ml coffee flavoured liqueur
    • 250ml brewed coffee
    • 2 tablespoons whipped cream
    • 1 chocolate covered coffee bean

    Prep:5min  ›  Cook:5min  ›  Ready in:10min 

    1. Pour rum and coffee liqueur into a decorative coffee glass. Fill glass with hot coffee. Top with a dollop of whipped cream and garnish with a coffee bean.

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