Cumin Water or Jeera Pani

Cumin Water or Jeera Pani


2 people made this

About this recipe: A fresh drink of cumin and a hint of spicy chat masala.

Taniya_Rahman Dhaka, Bangladesh


  • 1/4 cup of cumin powder ( not toasted)
  • 1 tablespoon of sugar
  • salt as needed
  • a pinch of citric acid powder
  • A pinch of black salt
  • 1 tablespoon of chat masala
  • 1/2 tablespoon of lemon juice


  1. Mix the cumin powder with water.
  2. Now add sugar, salt, citric acid, black salt and chat masala and stir well.
  3. Chill in a freezer for an hour. Mix in lemon juice and pour in serving glasses.
  4. Serve cold.

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