Popcorn Cake For Kids

    Popcorn Cake For Kids

    3saves
    30min


    30 people made this

    About this recipe: Marshmallow and all kinds of candies cooked over low heat, covered with popcorn. Yum!

    Ingredients
    Serves: 16 

    • 250g butter (reserve a good knob to grease the cake tin)
    • 32 marshmallows
    • 175g popped popcorn
    • 175g jelly texture candy
    • 150g peanuts
    • 200g candy of choice that goes well with marshmallow

    Directions
    Prep:10min  ›  Cook:5min  ›  Extra time:15min  ›  Ready in:30min 

    1. Melt the butter and marshmallows in heavy saucepan over low heat. Stir often.
    2. Put popcorn in a large bowl and pour marshmallow mixture over top. Stir well to combine. Add the candy and nuts and mix together. Pack into a greased tube cake tin. Let set till cooled. Turn out onto a plate to serve. Cut in wedges.

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