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About this recipe: A typical gujrati dish and considered a meal in itself. A perfect meal for those potluck dinners and a lazy wintery sunday. Serve hot with rice, or rotis or parathas. A meal appreciated by my family. This recipe has 2 parts making the dhokli or dhokri and then the dal. Typically dhokli( dhokri) is spicy whole wheat flour rotis but then i just for adding my touch i added a packet of oats to it and it turned out pretty good as well.