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About this recipe:
Cold coffee is very popular amongst college students here on summer days, as it calms them down and yet give the much needed caffeine.
2 cups cold cow milk ( not buffalo or goat milk)
3 tablespoons sugar
2 teaspoons coffee powder
2 tablespoons fresh cream
1 tablespoon chocolate syrup
A pinch or two sweet coco powder
- Pour milk, sugar and coffee powder in a blender and blend well until a creamy top layer forms.
- Pour this mixture in a serving glass and mix in fresh cream. Add chocolate syrup along the sides of the glass to make zigzag design. Sprinkle a pinch or two of coco powder.
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