Lahsuni bhendi

    This is garlic flavored okras which have been shallow fried. Serve with chapattis.


    1 person made this

    Ingredients
    Serves: 3 

    • 1 tablespoon vegetable oil
    • 1 teaspoon cumin seeds
    • 1 tablespoon chopped garlic
    • 1 teaspoon red chili powder
    • 1 teaspoon haldi powder
    • 2 cups bhendi (okra), chopped
    • Salt as needed

    Directions
    Prep:10min  ›  Cook:15min  ›  Ready in:25min 

    1. Heat a pan with vegetable oil. Add cumin seeds, garlic, red chili powder and haldi powder. Stir and mix. Then add bhendi and salt. Stir and fry for 10 minutes on low flame.
    See all 12 recipes

    Recently viewed

    Reviews and Ratings
    Global ratings:
    (0)

    Reviews in English (0)

    Write a review

    Click on stars to rate
    See all 2 collections