Firstly take some water and sugar in a pan and allow them to boil until they have reached 1 string evenness. Then remove from stove and add butter to it. As it melts down totally add milk powder, cocoa powder and vanilla essence and mix up until everything blends in to one.
Let it cool down for a few minutes, slightly grease your hands with butter and pinch small portions of it and give it shapes and also you can place toothpicks in it as, and you can even place nuts and raisins into it as per your wish.
After that place them in the refrigerator for a while and then wrap them in color papers or arrange in gift boxes and they are ready to give away.
This chennai homemade chocolates recipe takes 30-45 minutes to get ready. And it has 6 servings.