Dum Chicken

    3 hours 55 mins

    It is an easy and healthy dum chicken recipe.

    Andhra Pradesh, India
    26 people made this

    Serves: 3 

    • 500g raw chicken
    • 2 large onions roasted with oil till golden brown
    • 1/2 bunch green masala-coriander
    • 3-4 green chillies
    • 2-3 mint leaves
    • 1 medium size lemon juice
    • 1cup curd
    • 1teaspoon red chilly powder
    • 1teaspoon salt
    • half tea spoon haldi powder
    • garam masala powder - (shahjeera1teaspoon leveled 2elaichi ,2loung, small piece of dalchini all these ground to dry powder and sprinkled on the curry made)
    • 2teaspoon poppy seeds
    • 2teaspoon chironji dry roast & wet grind

    Prep:15min  ›  Cook:40min  ›  Extra time:3hr marinating  ›  Ready in:3hr55min 

    1. Add all the above ingredients to cleaned&washed. Chicken marinate for 3hrs
    2. In a pressure cooker or in a kadai add 2table spoon oil let it heat add the marinated chicken in cooker 2whistles/in kadai til it becomes tender( if necessary add a little bit water)

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    Reviews in English (2)


    can you let me kno if the ingredients to be ground and applied on chicken.  -  27 Jul 2016


    Venaz, yes the ingredients should be ground and applied on chicken  -  17 Apr 2015