About this recipe: If you are intimidated by the thought of making Rasgullas at home, breathe easy! I was too, until one day I tried it and realized I was worried for no reason all these years. They are quite easy and super quick to make. Give these a try.
This was my first dish and it came out well . Thanks - 08 Jan 2013
Came out well d was easy . But how do I keep them soft. Once I kept it in de fridge it became hard - 22 Jun 2015