Tangy Watermelon Cooler

Tangy Watermelon Cooler


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About this recipe: This wildly popular Mexican agua fresca is so easy to make, you'll fall in love with it!


Serves: 8 

  • 4 cups cubed seeded watermelon
  • 1/2 cup water
  • 1/2 cup sugar, or to taste
  • 4 slices lime
  • 24 fresh mint leaves
  • ice

Prep:25min  ›  Cook:10min  ›  Ready in:35min 

  1. Puree the watermelon and water in a mixie until smooth. Add sugar to taste. Cut the lime slices in half. Place a half lime slice into each of 8 glasses along with 3 mint leaves. Crush with a cocktail muddler, then fill each glass with ice. Pour in the watermelon agua fresca, and stir before serving.

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