Mango Mint Lassi with Ilaichi

    30 mins

    Take your mango lassi up a notch with the addition of ilaichi and star anise. Yum!

    3 people made this

    Serves: 3 

    • 1 large mango - peeled, seeded, and diced
    • 3 tablespoons sugar (optional, depending on sweetness of mango)
    • 2 tablespoons chopped fresh mint
    • 1 teaspoon freshly ground star anise
    • 1 teaspoon freshly ground cardamom
    • 1 tablespoon lime juice
    • 2 cups plain milk or dahi
    • 3 sprigs fresh mint for garnish

    Prep:15min  ›  Cook:15min  ›  Ready in:30min 

    1. Blend the mango, sugar, chopped mint, star anise, cardamom, lime juice, and milk in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.

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    ddrrrrr  -  08 Jun 2014  (Review from Allrecipes SE Asia)