Mussels, aloo in a garlicky tomato broth with cream. Simple yet luxurious! Serve with an interesting bread.
instead of the muscles i had seafood mix - marinara and i personaly prefer sweet potato i found that normal potatoe was to over powering and boring to eat. with sweet potatoe i can stil taste the individual flavours of the seafood - howevr with just muscles since theyr flavour is strong - it could be fine - 11 Jul 2010 (Review from Allrecipes AU | NZ)
OMG this is so simple to make and absolutely delicious. - 21 Aug 2015 (Review from Allrecipes UK | Ireland)