sulaimani Tea

    sulaimani Tea

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    12 people made this

    About this recipe: A tea famous in malabar region.

    ranjani Tamil Nadu, India

    Ingredients

    • Water – 2 cups
    • Cardamom – 2 or 3 pods
    • Ginger – 2 tbsp (grated)
    • Lemon juice – 2 tsp
    • Tea powder – 1 tsp
    • Jaggery or palm jaggery - 2 tbsp

    Directions

    1. 1. In a sauce pan, boil water, after bubbling starts, add crushed cardamom pods,grated ginger , tea powder and jiggery.
    2. 2. Allow it to boil for 3 mins, then add lemon juice and turn off the flame.
    3. 3. Filter the tea using a strainer and serve hot in a glass.

    See it on my blog

    Ranjani's kitchen

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