Drumstick leaves poriyal – an iron-rich thoran goes well with all rice varieties. Murungai keerai tempered with red chilies and coconut.
1. Clean the leaves without any yellow one as it is not good for health. 2. Add onions while seasoning if you want. 3. Add a lesser amount of salt. The content of keerai will reduce to 3/4th level after it gets cooked.