This creamy tropical Indian dish is perfect for an informal dinner party with friends. Coconut milk and tamarind chicken curry is known for its tangy yet and creamy taste. A popular South-Indian delicacy is all about flavors and texture. Tender chicken perfectly smeared in the fruity sourness of tamarind is truly an unforgettable affair. It takes an hour to prepare this delicious dish but is definitely worth the wait. It usually goes well with salads and beans but wouldn’t do any harm with rice as well.