Oat Biscuits

    20 mins

    At chai and nashta, bring out these simple, good bikkies.

    151 people made this

    Serves: 12 

    • 75g self raising flour
    • 75g porridge oats
    • 75g sugar
    • 75g butter
    • 1 tablespoon honey
    • 1 tablespoon milk

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Preheat oven to 180 C. Line a baking tray with baking parchment.
    2. Sift the flour into a bowl. Mix in rolled oats and sugar.
    3. Melt butter, honey milk in a saucepan and stir until heated through. Add to the premixed dry ingredients. Mix until well combined. Spoon onto a baking tray and shape into rounds.
    4. Bake in preheated oven for 10 to 15 minutes, or until golden brown. Leave to cool for 5 minutes before removing from tray.

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    Reviews and Ratings
    Global ratings:

    Reviews in English (193)


    Simple n Effective steps... Made my own version from this one... Added extra honey,. Coco and bournvita... Oats Bournvita Cookies...  -  20 Aug 2017


    It was good and i will recommend this to a friend  -  23 Nov 2015


    Used different ingredients. I used honey instead of golden syrup.  -  25 Nov 2008  (Review from Allrecipes UK | Ireland)