This finger licking, authentic, fragrant, flavourful curry is made with tender pieces of lamb. You may use mutton also if its more easily available.
- 01 Oct 2011
this recipe has bn rated alrdy. on what basis is it rated-where is the curry powder mentioned in the ingredients. - 26 Jul 2016
Delicious curry, not too spicy. I replaced the cauliflower with a mixture of veggies and it tasted even better the next day! - 25 Nov 2008 (Review from Allrecipes UK | Ireland)