This is a yummy dal. For variation, add coconut milk towards the end of cooking. Freezes well.
This was a lovely recipe. I made it for the first time two nights ago and i had to get the ingredients again today. This is lovely food. I added a tin of Chick Peas (Chana) to bulk it out a little. - 24 Dec 2011
It looks really tasty and healthy. Till now we are having only plain daal. But from now we will have varieties in daal. Thank you - 11 Dec 2014
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