About this recipe:You'll need a waffle iron to make these warm, crispy waffles. If not, make pancakes in a frying pan with this recipe. Perfect with the kids for a Saturday breakfast, or top with vanilla ice cream and maple syrup for a quick and easy snack.
In a large bowl, stir together flour, baking powder, sugar and salt. Add milk, eggs and oil; mix well.
Pour desired amount of batter onto hot waffle iron. Cook until golden brown. If you don't have a waffle iron, you may use a non stick frying pan or tawa to make delish pancakes with the batter. Cook them like dosa.