About this recipe: If you like the flavour of besan (chickpea flour) in sweets, you will love this halwa. I often make this halwa instead of 'Besan Ladoo' or 'Mysore Pak'. My kids gobble it up even before it has a chance to cool down.
Very easy to prepare I added a little more Cardamon than it called for and I topped mine with some crushed Pistachios that I added a very small amount of brown sugar to when I crushed them. It was a big hit will definately make this again Thank you for the recipie - 24 Apr 2011 (Review from Allrecipes US | Canada)
This was easy to make, and not as sweet as most American candy! I added a little cinnamon as extra spice. Great tasting! I'll be making this again! - 14 Dec 2010 (Review from Allrecipes US | Canada)
instead of cardamom, i used half teaspoon of cinnamon, and 1/4 teaspoon of nutmeg, and it was so good that it tasted like pumpkin pie. infact, on a creative day, i might even use this recipe in a pie crust..it was a hit! - 06 Jan 2012 (Review from Allrecipes US | Canada)