Mango Salsa


    Mango Salsa

    Recipe photo: Mango Salsa

    Mango Salsa


    13 people made this

    About this recipe: I made this delicious, herb filled, tangy mango salsa to go with chips at a recent party. My guests wiped out the very last speck of mango from the plate and asked for more! Super easy to make, here's the recipe.

    Priyanka Delhi, India

    Serves: 2 

    • 1 large ripe mango, chopped. Dushehri mangoes preferred.
    • 2 small tomatoes, finely chopped
    • 1 small red onion, finely chopped
    • 2 lemons/limes juiced
    • Salt to taste
    • Sugar to taste
    • 1 small bunch coriander, finely chopped
    • 2 green chillies, minced
    • Amchoor optional

    Prep:10min  ›  Cook:10min  ›  Extra time:10min other  ›  Ready in:30min 

    1. Mix all the ingredients and let sit for about 10 minutes to let the flavours mix well. Serve with plain chips! For a nice presentation, I used a plate full of roses and other flowers to serve this salsa on.
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