About this recipe: I learned this rawa coated, gingery beef dish from my in-laws. It is a good appetizer for a crowd or as a side dish.
- 21 May 2010
I made this. was tasty. Only problem is that the cook time is not mentioned. I cooked 3 to 4 mins on each side and I used bread crumbs as I did not have rava. - 24 Nov 2014