About this recipe: This is an easy dal to make on a vegetarian night. It tastes good with rice and is my favourite Indian food! I look forward to my Tuesdays dal chawaal nights!
You can eat it as a soup or with rice or chapattis.
Thank you for this simple recipe. I am new to Indian cooking, don't have all the ingredients yet. Wanted to try this anyway. so made without heeng. Used the french green lentils that I have on hand. don't know how these changes effect the recipe, but for us it was very good. will get the ingredients and try again. Love Indian food, but expensive to eat out. Moving more toward vegetarian and this with a lemon dill rice recipe was excellent. Thank you again Judy in WA - 20 Feb 2012
Where do the fresh ginger and garlic factor in? - 09 Apr 2012