Hyderabadi Nargisi koftas, Southern 'egg kulambu', veggie-rich omelettes and all kinds of baked goods- browse our 'incredible, edible' egg recipes!
This is a quick solution to a curry when there is no meat or fish. Best eaten hot over white rice.
Creamy, glossy, Chocolaty yummy mousse......
Egg yolks, butter, and lemon juice combine to make this age old sauce from France. It's creamy, slightly tangy, always delicious and goes great over eggs, fish, steamed veggies or meats. Be careful, keep the heat low so that the egg yolks don't curdle, and whisk constantly.
This is a cake with wonderful flavours, thanks to mocha and peanut butter!
Lemon curd is a famous British fruity and tangy jam. Great on toast, in cakes, on top of pancakes or straight from the jar! This is a delectable recipe, quick and easy to make. It is particularly useful when entertaining and short on time.