Celebrate Eid with dates, sevaiyan, phirni, keema-matar, baba ghannouj, kibbeh and other festive dishes from India, Pakistan and parts of the Arab world.
Dates are ever popular for Ramadan and Eid. Start your day with these crunchy, delicious, filling balls rolled in coconut, serve them at Iftar or enjoy at the Eid feast.
Recipe by: NKK
Here's a delicious dessert for the whole family. I've used sugar substitutes for diabetics. You can adjust the sugar according to taste.
Recipe by: vinver23
This Shahi Nawabi Biryani..has given immence pleassure of cooking this Biryani for my family n friends...this Shahi Biryani is enriched with more flavours from Nawabi kind of peoples.
Recipe by: Nazreen
Kori Rotti is a Mangalorean speciality. Kori means chicken, and rottis, in this case, are not the traditional chapattis or rotis. They are a special kind of bread, which are made of rice paste and then dried, so quite hard and crispy and are made into sheets that are then broken into pieces. These rottis, when soaked by the chicken curry, absorb it and turn quite soft. A real taste and texture sensation!
Recipe by: shruthihshetty
These healthy and ever popular muffins will always be a hit on your breakfast table. Send them as snacks in your kid's lunch box or enjoy with chai after your afternoon siesta.
Recipe by: SWIZZLESTICKS