Discover coastal Indian flavours from Goa and Konkan, including sorpotel, curries made with fish, coconut, kokum and other dishes here.
This is my family's favorite Chicken Curry that my Mom used to make on every special occasion and now my kids enjoy it just as much.... this is to you Mom ! Happy Mothers Day!
This is a quick solution to a curry when there is no meat or fish. Best eaten hot over white rice.
Here's one of my authentic mutton biryani recipes. Guys and gals enjoy! Let me have your comments.
This is a very famous dish authentic to the Konkan coast. The aroma that comes from the roasted spices from this dish will perfume your dinner table. Although it has a lot of spices it is not spicy or hot. It is generally eaten on a festive occasion. It is best with plain white rice.
I learned this rawa coated, gingery beef dish from my in-laws. It is a good appetizer for a crowd or as a side dish.