Mexican recipes

    Mexican cuisine uses a lot of ingredients easily available in India, like meat, beans, tortillas (corn/wheat 'chapati') fresh herbs like coriander, basil and mangoes. Find recipes for salsas, fajitas, enchiladas, burritos, tacos, guacamole, spanish rice, soups and others here.

    15 recipes

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    6 reviews
     
    1hr

    Here's one of my authentic mutton biryani recipes. Guys and gals enjoy! Let me have your comments.

    Recipe by: Santhosh

     
    1 review
     
    20min

    Mexican Style Nachos

    Recipe by: anniedesh

     
    1 review
     
    45min

    Mexican food uses many ingredients from Indian cooking. You'll love these tangy fish tacos, great as a sit down meal or portable picnic snacks! Add mirchi sauce for a spicy kick.

    Recipe by: REDDUNEBLAZER

     
    97 reviews
     
    35min

    This is the recipe for my grandma's rice. Being Mexican, this is about as authentic as you can get. Makes a great side dish to grilled meat or vegetables.

    Recipe by: TXCOOKINGPRINCESS

     
    75 reviews
     
    20min

    A versatile, tangy, healthy salad by itself, great on top of bhurji and of course, inside burritos, wraps and tacos.

    Recipe by: Pam Garrison

     
    23 reviews
     
    30min

    Feed an entire room full of hungry people with this easy and quick recipe! Put cheese for a veg dish and meat of choice for a non-veg option. Instead of oven, you can also make them on the tawa or frying pan. Just press the cheese filled chapati down with a katori.

    Recipe by: DAVENEVE

     
    323 reviews
     
    25min

    Tacos, burritos, quesadillas, this authentic Mexican salsa goes with all of your favourite Mexican dishes. The trick is to let it sit so the flavours can mix. Add extra chillies for a spicier kick!

    Recipe by: grneyedmustang

     
    10 reviews
     
    25min

    Just use what's in the fridge for this delicious, fast, easy sweet-and-savoury Mexican crowd pleaser.

    Recipe by: STARSING

     
    No reviews
     
    20min

    Every town in Mexico has someone selling this fabulously refreshing drink. Try experimenting with other fruits!

    Recipe by: SunFlower

     
    14 reviews
     
    30min

    Seasoned keema rolled into a chapati- classic Mexican week night dinner dish or an easy brunch!

    Recipe by: ENEELK

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