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Other recipes (135)

Find recipes using exotic, unique or hard to find ingredients from India and abroad.

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'Godfather'

Recipe by: Julianne

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This aperitif is also popular as a night cap. The almond flavour of amaretto softens the bite of the scotch.

Almond Tea

Recipe by: BahamaMama62

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This tea is a crowd pleaser on a hot day. Serve it at your next garden party.

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Aloo Pataler Daalna

Recipe by: piku

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Parwal curry is a very common everyday item on a bengali menu. This can be eaten with rice or chapati. There are of course many ways to make it. This is the way it was cooked in our family.

Amaretto Milkshake

Recipe by: Betty

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Creamy vanilla ice cream with amaretto liqueur, here's a great drink for special evenings.

Amaretto Vodka

Recipe by: Marjory

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Here's a perfect vodka cocktail for after dinner at your next party.

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Apple Grape Drink

Recipe by: deborah butts

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Why sip something else when you can have this fizzy drink at brunch!

Apple Martini

Recipe by: Stacia Gowens

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This is a wonderful drink for autumn - or year round!

Bahama Mama

Recipe by: mb

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Mix refreshing pineapple, orange juice with some rum and be transported to the Bahamas!

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Balsamic Vinegar and Olive Oil Salad Dressing

Recipe by: Mellie

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Add balsamic vinegar to your dressing to give it a fresh and lively taste!

Basic Barbecue Sauce

Recipe by: LAFLINT

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This sauce is a surprisingly simple combination of ingredients that brings spectacular flavour. Great on meats or chicken.

Basic vinaigrette

Recipe by: Norma MacMillan

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Mix olive oil and mustard and you get this simple, wonderful vinaigrette. It can be mixed specially for a salad or it can be made in a larger quantity, to use as required – it will keep in the fridge for several weeks. If made ahead, store it in a screw-top jar and shake well just before using.

Bhujiya Paratha

Recipe by: pragatim

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It is a delicious twist on regular paratha. I like it with "dalmoth," a sour and spicy bhujiya, but you can make it with any kind of bhujiya you like.

Bhujiya sandwich

Recipe by: pragatim

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This is my son's anytime favourite. Three days out of five, he takes this to school for lunch.

Bisschopswijn

Recipe by: else

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Bisschopswijn, meaning 'bishop's wine', is the Dutch version of the German 'Gluehwein', a hot drink for snowy holidays that makes you glow inside. Don't drink this if you have to drive tonight! When I was a kid in Amsterdam, this is the one my Dutch neighbors used to make for Christmas and New Year's Eve.

Bonda

Recipe by: My_kitchen

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This snack along with hot tea is a hot favourite during rainy seasons. I have brunched on it many a times during college days. It was the most in-demand snack of our college canteen. If you like potatoes, you will only be asking for more Bonda.

Brownies

Recipe by: ShruthiKotian

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It is very easy to prepare especially for the beginners...

Calimocho (Kalimotxo from Spain)

Recipe by: EKRUDERT

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Here's very popular Spanish cocktail that is served in many bars and prepared by Spanish youth during traditional 'botellon' parties. Calimocho originated in the Basque region of Spain but has spread throughout the entire country and to many other parts of the world. Coca-Cola is the 'authentic' partner for preparing calimocho.

Caprese Salad

Recipe by: Marina

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Delicious mozzarella-tomato salad, a classic from Italy. Great for summer evenings. Can use paneer for a local touch.

Cardamom Meringues

Recipe by: GODGIFU

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A very simple recipe for sweet crunchy meringues with a hint of cardamom. Eat them by themselves with tea or coffee or decorate cakes with a tower of meringues piled up high!

Carrot-Rava idli

Recipe by: My_kitchen

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A wholesome breakfast that is tasty too!! Can be eaten as is and doesn't need any chutney to go with. Saves the fermentation time unlike the regular idlis.