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Bachelor recipes x
3-4 x
 
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35min

This dish is flavoured with a hint of bay leaf and enriched with a little olive oil instead of butter. In classic German fashion, serve it with sausage.

Recipe by: Norma MacMillan

 
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45min

Crispy outside and tender inside, these golden bites are irresistible. Adding bacon, onion and green capsicum adds a twist to the classic recipe.

Recipe by: Maggie Pannell

 
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23min

Use fresh mushrooms for this dish. They add a wonderfully concentrated flavour to this fast and easy dish. Serve with creamy pasta and a tender tomato salad. Delicious!

Recipe by: Jan Cutler

 
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1hr

My husband enjoys bharta and honestly I sometimes I don't have time to roast the baigan in the oven or stove for over an hour so over the years I have cheated and developed this quick bharta recipe.

Recipe by: SavitaJ

 
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18min

This is a quick and easy recipe to make if you are in a rush for dinner!

Recipe by: SavitaJ

 
1hr

This 'Safed Gosht' is my father-in-law’s recipe. He loves strong flavours and cooks this curry with lots of garam masala and garlic. This year, I'll cook it for him and Papa. Happy Father's Day!

Recipe by: pragatim

 
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20min

This is a side dish cooked mainly in rural Western India. Simple to make and a good accompaniment with chapatis or naans. Serve hot or cold.

Recipe by: RADHIKA GHATAGE

 
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12min

A very simple and tasty south Indian salad.

Recipe by: RADHIKA GHATAGE

 
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10min

Here's my version of lassi, also used as a light dessert in summer.

Recipe by: RADHIKA GHATAGE

 
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4hr25min

A fancy dish of soaked rice, milk and nuts.

Recipe by: Priyanka

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