Chocolate and Date Cake
Recipe by:
Karlene
This cake is simple enough to eat with a cuppa tea, yet good enough to serve for a special occasion. It's one of my family's favourites.
Icelandic Xmas Cake
Recipe by:
Gudny Bjorg Kjaerbo
Flour, milk, raisins, lemon and cardamom makes this flavourful cake that's festive enough for Christmas and nice enough to be enjoyed for breakfast or tea time.
Low-fat Carrot Cake
Recipe by:
Sally Smircich
Here's a western cousin of our 'gajar ka halwa'. It's filled with walnuts and raisins and goes great for breakfast or at chai time. Plus, it's low fat, so you can have more than one!
Almond Cake
Recipe by:
steenbergs
Great for monsoons, this is a traditional moist, densely textured cake that matures and develops over time. It will last really well for up to two weeks. Great with a cuppa coffee.
Crunchy Cheesecake
Recipe by:
Ailsa J.
Gingery biscuits and oats smashed and used as base for this creamy, decadent cheesecake.
Welsh Fruit Cake
Recipe by:
David
A cake made with your favourite chai and dried fruits.
Strawberries and Cream Sandwich Cake
Recipe by:
nycki
It's so easy to remember as it's equal measures of butter, sugar and flour. If you're in a hurry shove all the ingredients for the cake in a bowl and cream together before you bake it. Use any seasonal fruit you like.