Have you ever used the belna for something other than rolling out chapatis? How about healthy spinach flavoured pasta?
Recipe by: McKenzie Delling
This recipe is from Apulia, in Southern Italy. Spinach and mushrooms are sautéed with onion, garlic and vinegar. Serve with good quality bread.
Recipe by: Salvatore
An easy, Italian-style dish of chicken breasts, oven-baked with a chunky vegetable sauce and a Parmesan topping. Serve with warm ciabatta or baguette to mop up the delicious sauce.
Recipe by: Maggie Pannell
This easy dish uses bacon or pancetta cooked with cream and sprinkled with parmesan. A wonderful dish for a nice, intimate dinner party. Feel free to add chopped mirchis.
Recipe by: Jan Cutler
Here's the classic Italian carbonara, made by scrambling eggs and Parmesan into cooked spaghetti. This is a decadent dish, great when you want to get together with your 'khaas' friends or want to impress someone with a festive but quick dinner dish.
Recipe by: Sandy T.
Prawns, scallops and fresh tomatoes tossed into linguine pasta with basil and parmesan. An excellent lunch or dinner. Yum!
Recipe by: Kara Muller
Very easy and tasty meal made with bacon and pine nuts, finished with fresh tarragon and lemon juice. You may cook the nuts and bacon on a frying pan also, instead of the oven.
Recipe by: Mrs Li
Gorgeous homemade sauce to add five stars to your next party!
Recipe by: tammie