Aloo, matar and prawns cooked with pyaz, adrak and pudina into a delicious, nutritious soup.
A 'farl' is a bread made with flour and potato. This dish makes a great tasting, healthy snack for any time munching.
Mussels, aloo in a garlicky tomato broth with cream. Simple yet luxurious! Serve with an interesting bread.
Data is a stem like common everyday vegetable in the Bengal. It is cut into slices as long as French fries. The Chingri Data Aloo Curry is not difficult, and is slightly spicy. The taste of fried shrimps with aloo and data is quite exquisite. It is eaten with plain white rice.