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Pressure Cooker x
 
No reviews
 
55min

This is one of my favourite daals! I don't make it too often as my family prefers moong daal over this daal. Whenever I come back from vacation this is the daal I crave for!

Recipe by: SavitaJ

 
6hr25min

This is a typical dal that Punjabis make for their parties! My kids love it ! I enjoy it as a soup or with with fresh rotis!

Recipe by: SavitaJ

 
1hr15min

This famous “all-in-one” Rajasthani combo makes a perfectly balanced meal.

Recipe by: pragatim

 
No reviews
 
20min

A vegetarian soup lover's delight - here's a twist to the same old dal!

Recipe by: pragatim

 
No reviews
 
55min

This dessert is made with wheat, coconut milk and milk. Wheat and coconut is a seldom used combination, but those who have tasted it can't wait for more!!

Recipe by: My_kitchen

 
12hr40min

This is one of my hot favorite family recipe. It is simple to make and delicious to eat. During my bridal shower when I was asked what I would like to eat, this was on my list. It is flavorful and not as heavy as many other pulao recipe that I have come across. The key is using the ingredients in the right proportion.

Recipe by: piku

 
30min

Bhanja moong daal is considered to be gourmet item and is very common to be on the menu on a special bengali occasion. Some people make it with a lot of vegetable, others make it simple.

Recipe by: piku

 
No reviews
 
40min

This is ideal for summer. The bottle gourd cools you down. This is perfect for the vegeterians and can be served with rice or chappatis.

Recipe by: piku

 
No reviews
 
12hr15min

South Indian cuisine has a strong influence on Maharashtran cuisine. Idlis are an example of this influence. These are round shaped rice cakes that are served with chutneys. Enjoy!

Recipe by: Prajakta_Karanjkar

 
No reviews
 
55min

It is a great Maharashtrian style daal that is served with plain rice. I personally enjoyed having it with roti as well.

Recipe by: Megha_Karanjkar

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