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No reviews
 
23min

Use fresh mushrooms for this dish. They add a wonderfully concentrated flavour to this fast and easy dish. Serve with creamy pasta and a tender tomato salad. Delicious!

Recipe by: Jan Cutler

 
1hr15min

This is a sweet prepared with carrots.

Recipe by: Pratimahu

 
25min

This is a high fibre chapati from north Karnataka. Great with dal, raita, curries or just on its own. Jowar is easily available all over the country.

Recipe by: sanjayumarani

 
1hr40min

This North Karnataka special chutney can be eaten with joladarotti or chapati.

Recipe by: sanjayumarani

 
45min

Peanut chutney powder is called Shenga Hindi in North Karnataka. You can sprinkle this powder on curries, rice or dosas.

Recipe by: sanjayumarani

 
30min

Manchurian easy and short time to cook. Would be good in different combinations with paneer and bread

Recipe by: Zach

 
No reviews
 
2hr40min

This is a very tasty deep fried item that can be served as an appetizer, snack or as part of a meal to go with rice and daal. It is a very traditional bengali item, and although it may be deep fried, the recipe calls for many vegetables that are in general, good for health. On a rainy day there's nothing better than having vegetable chop with puffed rice as an evening snack.

Recipe by: piku

 
No reviews
 
20min

If you have a ready made pizza base, you can make this Mediterranean pizza in just 20 mins! An unforgettable dish for casual dinner or a gourmet kids party!

Recipe by: Jan Cutler

 
No reviews
 
20min

Mushrooms baked with herbs and lemon juice, this is such a delicious and easy snack to make! Also works great as an appetizer or side dish.

Recipe by: Jasmine

 
45min

This is a dry curry/subji and can be taken with rice or chapati or any bread. We can even use this for sandwich or chapati roll...

Recipe by: sumana

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