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1hr

Use any nut for this recipe, or make a mixture of many nuts. Makes a fantastic gift or party food.

Recipe by: Rosemary

 
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1hr29min

Use any soft fruit in season for this slightly tangy medley of flavours, a perfect follow-on to a spicy main course.

Recipe by: Brenda Houghton

 
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23min

Use fresh mushrooms for this dish. They add a wonderfully concentrated flavour to this fast and easy dish. Serve with creamy pasta and a tender tomato salad. Delicious!

Recipe by: Jan Cutler

 
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45min

I love Thai food and this recipe comes from a very good Thai restaurant.

Recipe by: annelise

 
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1hr25min

Nargisi kofta is boiled eggs stuffed inside a shell of kheema. This dish is a little time consuming, but makes a fantastic party dish. Your guests will be impressed.

Recipe by: Susmita

 
1hr20min

Kori Rotti is a Mangalorean speciality. Kori means chicken, and rottis, in this case, are not the traditional chapattis or rotis. They are a special kind of bread, which are made of rice paste and then dried, so quite hard and crispy and are made into sheets that are then broken into pieces. These rottis, when soaked by the chicken curry, absorb it and turn quite soft. A real taste and texture sensation!

Recipe by: shruthihshetty

 
1hr15min

This is a sweet prepared with carrots.

Recipe by: Pratimahu

 
30min

Potato Rose Chips.

Recipe by: deepuherle

 
1hr50min

It is a sweet dish that is very easy to make. When you have more number of guests at home and you want to serve them a unique sweet dish which can be done in few minutes, then you must try this. Your guests and even kids would relish this pudding!

Recipe by: sb09

 
45min

Peanut chutney powder is called Shenga Hindi in North Karnataka. You can sprinkle this powder on curries, rice or dosas.

Recipe by: sanjayumarani

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