Use any nut for this recipe, or make a mixture of many nuts. Makes a fantastic gift or party food.
Recipe by: Rosemary
Use any soft fruit in season for this slightly tangy medley of flavours, a perfect follow-on to a spicy main course.
Recipe by: Brenda Houghton
Use fresh mushrooms for this dish. They add a wonderfully concentrated flavour to this fast and easy dish. Serve with creamy pasta and a tender tomato salad. Delicious!
Recipe by: Jan Cutler
I love Thai food and this recipe comes from a very good Thai restaurant.
Recipe by: annelise
Nargisi kofta is boiled eggs stuffed inside a shell of kheema. This dish is a little time consuming, but makes a fantastic party dish. Your guests will be impressed.
Recipe by: Susmita
It is a sweet dish that is very easy to make. When you have more number of guests at home and you want to serve them a unique sweet dish which can be done in few minutes, then you must try this. Your guests and even kids would relish this pudding!
Recipe by: sb09
Peanut chutney powder is called Shenga Hindi in North Karnataka. You can sprinkle this powder on curries, rice or dosas.
Recipe by: sanjayumarani
Manchurian easy and short time to cook. Would be good in different combinations with paneer and bread
Recipe by: Zach