Search results for Christmas Kitty Party

70 recipes



Dish type


Christmas x
Kitty Party x
No reviews

Use any nut for this recipe, or make a mixture of many nuts. Makes a fantastic gift or party food.

Recipe by: Rosemary

No reviews

These buttery sandwich biscuits are made even more luscious with a creamy butter filling. Make these year round, or get festive and use coloured decorating sugar to make Christmas, Easter or even Valentine's Day themed treats. Great any time of the day with tea!

Recipe by: FARMLIFE

No reviews

Use any soft fruit in season for this slightly tangy medley of flavours, a perfect follow-on to a spicy main course.

Recipe by: Brenda Houghton

No reviews

Use fresh mushrooms for this dish. They add a wonderfully concentrated flavour to this fast and easy dish. Serve with creamy pasta and a tender tomato salad. Delicious!

Recipe by: Jan Cutler

No reviews

I love Thai food and this recipe comes from a very good Thai restaurant.

Recipe by: annelise

2 reviews

It is a sweet dish that is very easy to make. When you have more number of guests at home and you want to serve them a unique sweet dish which can be done in few minutes, then you must try this. Your guests and even kids would relish this pudding!

Recipe by: sb09

5 reviews

Manchurian easy and short time to cook. Would be good in different combinations with paneer and bread

Recipe by: Zach

No reviews

Its a simple and quick to make yummy choclate dessert.I tried it for the first time and it turned it to be very yummy.Thinking dessert are complex and difficult to make.. you are wrong... this choco mousse is very simple and requires very less time to make.

Recipe by: navya

No reviews

This is the famous stuffed potato cutlet that you get at chaat haunts in Punjab. Good for a snack or as a meal with white chane, I can eat it any time of the day with Imli or Pudina chutney.

Recipe by: Priyanka

1 review

This is one of my hot favorite family recipe. It is simple to make and delicious to eat. During my bridal shower when I was asked what I would like to eat, this was on my list. It is flavorful and not as heavy as many other pulao recipe that I have come across. The key is using the ingredients in the right proportion.

Recipe by: piku

1 / 7