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Bake x
Easy x
 
1 review
 
1hr20min

This is an elegant cake to make.

Recipe by: Carol

 
No reviews
 
2hr45min

A tropical mango pineapple salsa does double duty as marinade and salsa in this spicy chicken dish.

Recipe by: Terry Coonan

 
No reviews
 
2days1hr

This is one my mom used to make when we were kids. It was always the biggest hit every year. Use your imagination and a variety of sweets to make doors, windows, pathways and a garden. Note, this gingerbread house takes 2 to 3 days to complete.

Recipe by: Ruth

 
No reviews
 
2hr45min

Mutton marinated in herbs with lime and chillies. I like tender, boneless lamb meat for this dish. This is a traditional North African dish and is best served with couscous.

Recipe by: laughs and smiles

 
No reviews
 
4hr30min

This moist, healthy bread makes a high-energy breakfast or tea time snack.

Recipe by: Brenda Houghton

 
No reviews
 
45min

A twist to regular baatis. I like eating these with a little ketchup and a cup of hot tea.

Recipe by: pragatim

 
No reviews
 
55min

This basic mango bread uses milk powder instead of eggs. You can even use any leftover baby formula powder in its place. This bread is delicious when served hot out of the oven, but can be kept for 2 to 3 days.

Recipe by: RADHIKA GHATAGE

 
1 review
 
45min

It is very easy to prepare especially for the beginners...

Recipe by: ShruthiKotian

 
No reviews
 
40min

Here's a fun Easter biscuit for the children. Great tasting too!

Recipe by: Carol

 
No reviews
 
45min

Kids and adults alike will love these adorable Easter egg nests, nutty biscuits that hold mini chocolate eggs. A fun Easter recipe for the entire family.

Recipe by: Bethany

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