Lemon curd is a famous British fruity and tangy jam. Great on toast, in cakes, on top of pancakes or straight from the jar! This is a delectable recipe, quick and easy to make. It is particularly useful when entertaining and short on time.
My son’s all time favorite lemon drink. Sometimes I add a dash of Rooh-afza instead of sugar
This is a lovely conclusion to an elegant dinner! I garnish it with cream, a strawberry 'fan' and a sprig of mint.