Serve this cooling raita with a spicy Indian meal.
Recipe by: Maggie Pannell
I used edible colours for this raita to celebrate the day at home with friends. Great with a simple dish of chawal. Happy Aug 15!
Recipe by: NinDel
Raita is a kind of cucumber salad that is eaten with Pulao and all kinds of Biryanis. It is really light and must be made right before the rice is served.
Recipe by: Afsana_Hossain
This is my family's favourite raita and is made in a couple of minutes!
Recipe by: SavitaJ