Many consider the spicy but subtle flavours of Keralan cuisine the most delicious in all of India. Try these recipes and decide for yourself!
This is one of the most common methods of making Kerala fish curry.
Easy to prepare, traditional kerala style fish fry with onion paste.
This recipe is from the South of Kerala. I was intoduced to it by my mother-in-law. It is a nice combination of sour taste of tamarind with the mild sweetness of pumpkin.
Spicy peas curry is a nice combination with Kerala porotta, appam, dosa or roti.
My mother’s Keralite friend taught her this delicious recipe.