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Snack recipes (93)

What goes good with a steaming cup of Chai? Samose, aloo-tikki, chaat, poha, bhel puri, kebabas, mithai, fruit salads, chips with salsa or hummous, fried plantains- find all kinds of sweet and savoury snack recipes from around India and the world here.

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Recipe by: Azmina Govindji
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Mangoes with palak, basil, kaju tossed with a lime-adrak dressing. Great as a healthy appetizer or side dish.
 
Recipe by: Norma MacMillan
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Here’s a healthier version of a traditional favourite biscuit baked with adrak, cinnamon and honey. Great for kids to make at a baking party! They'll love experimenting with different shapes and sizes and decorating them with dry fruits!
 
Recipe by: steenbergs
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Great for monsoons, this is a traditional moist, densely textured cake that matures and develops over time. It will last really well for up to two weeks. Great with a cuppa coffee.
 
Recipe by: Sue
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Try the humble aloo in this sweet avatar, seasoned with dalchini, laung, nutmeg and tossed with akhrot.
 
Recipe by: Priyanka
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This is the famous stuffed potato cutlet that you get at chaat haunts in Punjab. Good for a snack or as a meal with white chane, I can eat it any time of the day with Imli or Pudina chutney.
 
Recipe by: Randy Scott
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Now, here's a dish your humble 'kaddu' didn't foresee happening! Mashed pumpkin seasoned with ginger, dalchini and adrak, baked into the classic 'all American' pie. A great dish for autumn with hazelnut coffee!
 
Recipe by: Debbi
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Just four ingredients and you get this delicious toast, great anytime from breakfast to chai time.
 
Recipe by: Robyn Webb
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These no bake 'cakes' are fantastic served with jam, apple sauce or honey. Best of all, they're quick to make and low in fat! Makes a great breakfast in bed for mother's day!
 
Recipe by: pragatim
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This is our favourite sweet dish during the winter months. The almonds give warmth to the body as well as strength to fight the extreme cold.
 
Recipe by: SKWms
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Here's a great pizza, a diversion from the usual tomato marinara for your next party. Also impressive when you want to make an exotic dinner for someone special.
 
Recipe by: PRECIOUS9491
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I added a twist to my recipe and included coconut. My family loves these. And they're easy to make.
 
Recipe by: Marais Leon
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Rich and nutty, these chocolate muffins are great as breakfast or tea time snack. Pull up a chair in the veranda and watch the rain come down with these in one hand and a cuppa chai in the other.
 
Recipe by: Maggie Pannell
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This tasty pizza includes a variety of toppings to suit every taste. It is easy and fun to make. Serve with a big salad, full of spinach, tomato, onions, cheese, cabbage and other leafy greens.
 
Recipe by: JEFFANDREW
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Here's a great summer pasta salad for any time munching. Corkscrew pasta is boiled, then tossed with capsicums, limes, mirchi, tomato and chilled for two hours. Also makes a great appetizer for a dinner party.
 
Recipe by: Karlene
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This cake is simple enough to eat with a cuppa tea, yet good enough to serve for a special occasion. It's one of my family's favourites.
 
Recipe by: Leigh Anne
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Good things come to those who wait. This recipe isn't the quickest but worth it! It makes plenty so you can give away as gifts with good coffee beans.
 
Recipe by: betsy
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Coffee in one hand and a decadent, melt in your mouth, warm muffin rolled in cinnamon sugar in the other. Ahhh!
 
Recipe by: Priyanka
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Easy to make coconut laddoos. I love the way they crumble.
 
Recipe by: Alisha
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It takes only 5 ingredients to make this fabulously creamy ice cream. Before freezing, you can also add crushed biscuits, nuts, chocolate chips, coconut or any other of your favourites!
 
Recipe by: FARMLIFE
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These buttery sandwich biscuits are made even more luscious with a creamy butter filling. Make these year round, or get festive and use coloured decorating sugar to make Christmas, Easter or even Valentine's Day themed treats. Great any time of the day with tea!
 
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