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Vegetarian recipes (291)

Find any and every regional and international vegetarian recipe here, from dosas to vegetable soups to pulao, curries to eggless cakes and dals.

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'Gazpacho' Salad

Recipe by: JEFFANDREW

Reviews(1)

Inspired by the famous Spanish cold soup, this is a great pasta salad for summer picnics or easy dinners. It's colourful and tangy with its lime-tomato dressing and hari mirchi.

'Swatantra' Raita

Recipe by: NinDel

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I used edible colours for this raita to celebrate the day at home with friends. Great with a simple dish of chawal. Happy Aug 15!

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Aam, Kaju, Palak Salad

Recipe by: Azmina Govindji

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Mangoes with palak, basil, kaju tossed with a lime-adrak dressing. Great as a healthy appetizer or side dish.

Achari Aloo Ki Sabji

Recipe by: pragatim

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Perfect for party or family dinner, this spicy dish is always a hit. I love the sounf ka flavour and also that it's ready in 15 mins!

Ada Dosa

Recipe by: My_kitchen

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Crunchy dosa made with rice and variety of lentils.

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Alla Checca Sauce

Recipe by: Star Pooley

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Italians don't always cook their sauces. Here's an uncooked sauce made with fresh garden tomatoes. Just toss with pasta and a simple dinner is ready.

Allspice French Beans

Recipe by: RRD212

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These soft french beans are a great addition to veg dishes and meat platters alike. Only use the most tender, baby French beans for this dish.

Almond, Red Capsicum Pasta

Recipe by: jessica

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Sautéed red capsicum and almonds with freshly cooked pasta make for a great, light lunch in summer. Kids esp. love this dish!

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Almond Haricots Verts

Recipe by: Mommy2ToenJa

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This is a tasty and quick way to make French beans. Use the most tender beans and feel free to adjust cooking time until the beans are to your liking.

Aloo Bhindi

Recipe by: Norma MacMillan

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Potatoes and okra cooked in a tamatari masala, great with chapati, naan or paratha.

Aloo Croquettes

Recipe by: PATTI PEARSON

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I've experimented with my mom's wonderful recipe and added grated Cheddar, chopped green onions or bacon to the mixture.

Aloo Gobhi

Recipe by: Susmita

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This is a classic Punjabi sabji. I have eaten aloo gobhi in many homes and restaurants, and like most homey dishes, I have never eaten two versions that taste the same. This is my recipe for making aloo gobhi.

Aloo Gobi ki Subzi

Recipe by: Manisha

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Simple home cooked food doesn't get any better than spicy aloo gobhi. Serve with chapati.

Aloo Jeera

Recipe by: DRAGONSBANE

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Yummy aloo cooked with cumin, turmeric and masale. Great on its own or with fresh, hot chapati and raita.

Aloo Korma

Recipe by: Susmita

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Kormas are made with whole spices and are known for their richness and warmth. This is a delicious potato korma that goes very well with parathas or puris.

Aloo Methi

Recipe by: SavitaJ

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I absolutely love this dish! It reminds me of fresh methi that used to grow in my garden in Allahabad! The aroma of this dish makes me nostalgic and homesick!

Aloo Palak

Recipe by: Susmita

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This is one of my favorite dry sabjis. If you like Aloo Methi, then you’ll love this dish. Goes great with parathas.

ALOO PARATHA

Recipe by: Susmita

Reviews(1)

Originally a dish from Punjab, but I don’t know of anyone who does not make or like Aloo paratha. The recipe varies from house to house, but this is the way my mother makes it. I hope you enjoy it as much as we do.

Aloo Spinach Paratha

Recipe by: SavitaJ

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This is a relatively easy paratha to make and tastes good with curd.

Aloo Tikki

Recipe by: Priyanka

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This is the famous stuffed potato cutlet that you get at chaat haunts in Punjab. Good for a snack or as a meal with white chane, I can eat it any time of the day with Imli or Pudina chutney.