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Broccoli With Lemon Almond Butter
- 1 head fresh broccoli, cut into florets
- 60g butter, melted
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 30g slivered or flaked almonds
Prep:5min › Cook:10min › Ready in:15min
- Steam or boil broccoli until tender, approximately 4 to 8 minutes. Drain.
- In a small pan, melt butter over medium low heat. Remove from heat. Stir in lemon juice, zest and almonds. Toss with hot broccoli, and serve.
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