Easy Bloody Mary

    12 mins

    An easy version of the tomato-vodka cocktail - a classic.

    20 people made this

    Serves: 1 

    • 175ml tomato-vegetable juice
    • 80ml vodka
    • Worcestershire sauce
    • lemon
    • Tabasco or similar spicy, tangy sauce
    • Salt and pepper to taste

    Prep:2min  ›  Cook:10min  ›  Ready in:12min 

    1. In a large glass over ice, combine the vegetable juice and vodka. Garnish with salt, pepper, Worcestershire sauce, lemon and Tabasco as desired.
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    Reviews in English (14)


    Three stars because it did say "Basic", start from here & add, add, add! Use spicy V8, add Worcestershire & hot pepper sauces, celery salt, pepper, & garnishes as in green olives, cocktail onions and so on.....Spice it up baby!!  -  29 Sep 2002  (Review from Allrecipes US | Canada)


    ewww. Lot's of doctoring up needed for this one. You're better off buying a mix and adding vodka.  -  30 Dec 2002  (Review from Allrecipes US | Canada)


    Tomatoes and Vodka? That's it? This isn't a Bloody mary recipe. Geez.  -  18 May 2001  (Review from Allrecipes US | Canada)

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