Simply royale cake!

Simply royale cake!


10 people made this

About this recipe: Its a buttery simple cake easy to make and delicious.

Serves: 6 

  • 200 g flour (maida)
  • 75 g cornflour
  • 250 g powdered sugar
  • 2 eggs
  • 2 tsp butterscotch essence
  • 150 g butter
  • 1.5 tsp baking powder
  • 50 ml milk
  • 50 g mixture of finely chopped cashew, almond and walnut

Prep:15min  ›  Cook:30min  ›  Ready in:45min 

  1. Beat 2 eggs until fluffy. And butterscotch essence.
  2. Mix flour , cornflour and baking powder and keep aside.
  3. Using a spatula mix the butter till soft and and powdered sugar to it. Continue mixing till a uniform mixture is formed.
  4. Add beaten eggs to the above mixture and mix further to form a uniform mixture.
  5. Add the flour mixture to the above egg mixture and mix well. Add milk as per the requirement to form a smooth dough. Add dry fruits and again mix well. Set this aside for 15 min.
  6. Pre heat on convection mode at 180 degree cel. Grease a cake mould with butter and put the mixture in it. cook it in convection mode for 25-30 min. check in between.

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