UG's Saviya Kheer

    Saviya Kheer is made from Milk,Sugar & Vermicil( Saviya) and can be taken as porridge and sweet dish


    2 people made this

    Serves: 4 

    • 50 Gm Vermicil( Saviya)
    • 500 Gm Milk
    • 100 Gm Sugar
    • 20 Gm Almond,Kishmish each
    • One Table Spoon Ghee

    Prep:5min  ›  Cook:20min  ›  Extra time:25min cooling  ›  Ready in:50min 

    1. Roast the saviya in ghee , add milk,cook till it gets little thick;add sugar,dry fruits
    2. serve hot or cool for some time ,serve.

    Recently viewed

    Reviews and Ratings
    Global ratings:

    Reviews in English (0)

    Write a review

    Click on stars to rate