Burger stake

    Burger stake

    1save


    1 person made this

    About this recipe: This is a recipe for a burger stake, made the desi way. Serve with burger buns and ketchup.

    Taniya_Rahman Dhaka, Bangladesh

    Ingredients

    • 2 eggs
    • 3 bread pieces
    • 2 tablespoons of flour
    • 2 tablespoons of corn flour
    • 1 tablespoon of ginger paste
    • 1 tablespoon of garlic paste
    • 1/2 teaspoon of coriander powder
    • 1/2 teaspoon of cumin powder
    • 1/2 teaspoon of garam masala powder that has a pinch of jaifal (nutmeg) and jayatri (mace) powders
    • 2 tablespoons of tomato sauce
    • 2 tablespoons of onion slices
    • 2 tablespoons of green chilies
    • 1/2 kg of minced beef
    • 2 tablespoons of ghee
    • 2 cups of vegetable or soybean oil for deep frying

    Directions

    1. Mix the eggs, bread pieces, flour, corn flour, ginger and garlic pastes, coriander, cumin and garam masala powders, tomato sauce, onion slices, chopped green chilies and salt with the minced beef, one at a time. Also add in ghee and mix well.
    2. Take lumps of the mixture in your hand and make shapes as that of the burger stakes.
    3. Heat a deep frying pan with oil and deep fry the burger patties.

    Recently viewed

    Reviews (0)

    Write a review

    Click on stars to rate